I am having fun with the Beets that come in my CSA every week... here is a tasty & colorful side dish!
Beets & Carrots
4 Beets, Peeled (use gloves), diced
4 Carrots, peeled, diced
1 Shallot, Diced
2 Garlic Cloves, Minced
3 Tablespoons Olive or Canola Oil
Salt & Pepper to Taste
Heat oil in large skillet. Add all the ingredients and cook for 10 minutes.
Beautiful, incredibly colorful!!!