All of the sauces used in this recipe you can find at any Grocery Store...
I always keep in the fridge.
Asian 5 Spice... (mine has 7) I make my own in my Mortar, but you can find this spice anywhere. Here is what you will need... Equal parts of ..
Fennel, cloves, and cinnamon, star anise and Szechuan peppercorns, ginger, nutmeg
Leftover White Rice.... MY FAVORITE... This year I will be developing alot of recipes with
Leftovers.... Nothing like Double Duty Recipes for Busy Moms and Dads.
Combine all the liquids and have handy to pour during the cooking process
Heat oil and add the mushrooms, green onions and garlic.
Cook for about 2-3 minutes
Add rice and start breaking it up with your spoon... Combine all ingredients well and cook for about 5 minutes.
Serve nice and hot...