I had some left over mashed taters and made my kids one of their favorite breakfast dishes. It will take you about 5 minutes to prepare and 2-3 minutes to cook. Here is what you need:
1 1/2 Cups Mashed Potatoes
1/2 Cup Panko Breadcrumbs
1/2 Cup Parmesan Cheese, Grated
1/4 Cup Mozzarella Cheese, Grated
3-4 Tablespoons Light Cooking Oil
Panko...
Parmesan Cheese...
Fresh Mozzarella ...
Mashed Potatoes...
Combine all... do not overmix!!!
I use a cookie scoop so they are all uniform...
Heat oil and place pancakes in the pan...
Flip after about 1 1/2 - 2 minutes or until golden brown. Remember...
everything in this recipe is cooked... you are just browning them.
They are so crispy and tasty...
Serve with an egg... Simple, filling and so good!!!
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